Bhang® Chocolate starts with sustainably-sourced and fair-trade cacao and is Powered by INDIVA™. Produced in Indiva’s state-of-the-art facility based in London, Ontario, and backed by a fifth-generation chocolatier, Bhang® Chocolate offers a cannabis-free flavour that offers just the right hint of sweetness. This formulation is the same as what received eight Cannabis Cup awards and High Times’ World Cup for Best Edible – Chocolate. Our 10 g bars combine rich cocoa and 10 mg of THC, and are scored into four breakable pieces, so they are perfect for sharing. Bhang® didn’t create cannabis chocolate–they just perfected it.